Hospitality Mgt/Dietetics (HMD)

HMD 581   Professional Preparation for a Dietetic Internship    1 Hour

An intensive preparation which includes assessment of student competency, rules of conduct, review of principles of clinical nutrition, food service management, and community nutrition. Field trips at student expense.
Prerequisite(s): Admission to the Dietetic Practice Graduate Certificate Program.
Recent Term(s) Offered: fall 2015; fall 2016; fall 2017

HMD 583   Foodservice Systems Management    3 Hours

Combined didactic and supervised practice course that focuses on foodservice systems management in a functional setting. Students will utilize analytical and decision-making skills for designing foodservice management systems and for solving management and operational problems at approved training sites.
Recent Term(s) Offered: spring 2015; fall 2015; spring 2016; fall 2016; spring 2017; fall 2017

HMD 584   Community Nutrition    3 Hours

Combined didactic and supervised practice course in community nutrition. Special attention is given to the assessment, planning, intervention, and evaluation of programs targeted to populations with high nutritional risk and diverse backgrounds.
Prerequisite(s): Consent of instructor.
Recent Term(s) Offered: spring 2015; fall 2015; spring 2016; fall 2016; spring 2017; fall 2017

HMD 586   Medical Nutrition Therapy in Practice    3 Hours

Combined didactic and supervised practice course that focuses on patient care in health care facilities. Assessment and management of nutritional problems encountered in patients in acute and chronic care settings will be emphasized using the nutrition care process.
Prerequisite(s): Admission to the Dietectic Practice Graduate Certificate Program.
Recent Term(s) Offered: spring 2015; fall 2015; spring 2016; fall 2016; spring 2017; fall 2017

HMD 587   Seminar in Concepts and Methods of Dietetic Practice    2 Hours

Capstone seminar including discussions, didactic practice and presentations in the field of dietetics.
Prerequisite(s): Admission to the Dietetic Practice Graduate Certificate Program.
Recent Term(s) Offered: fall 2015; fall 2016; fall 2017